Almost directly after work we headed up for an apéro at Hélios' ... where a friend from Barcelona, Mariano, an excellent photographer, is staying and visiting Paris for a few days.
Denis joined us and after some excellent jamón ibérico (gracias to Mariano's brother!) we walked over to the nearby (just down the stairs from Sacré Coeur) couscous/tajine resto called Le Petit Bleu (I recommend it to you all - here's a map). The lamb tajine (not to mention the Tajine Saint Jacques) was succulent ... and copious!
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