Yasou!

After a full day of meetings I took the subway with colleagues to the Monastiraki railway station where we parted paths. From here, on the northeastern side of the Acropolis, I walked back to my hotel. A very enjoyable way to get to know the city (on this, my first ever visit).

We were taken out by our Greek colleagues to dinner at To Ouzadiko in the Kolonaki neighborhood of Athens.Very tasty mezedes (including fluffy keftedes), followed by a twelve-hour, oven-roasted pork dish that was truly succulent. All washed down by excellent ouzo.

Afrewards, a nitecap (Mythos) at the café Perros. Yasou!